JOURNAL OF NUTRITION AND DIETETICS BY KNDI JOURNAL OF NUTRITION AND DIETETICS BY KNDI
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June 30, 2018March 30, 2023Volume 2 issue 1 2018By CHIEF EDITOR0

Cancer screening in association with consumption of leafy vegetables among a peri urban community of Nairobi metropolis, Kenya.

AUTHORS: Caroline Wakuthie Muthike et al   DOI: 10.57039/JND_02_01_05

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June 30, 2018March 30, 2023Volume 2 issue 1 2018By CHIEF EDITOR3

Effect of nutrition education among fathers on exclusive breastfeeding of infants in Kisumu, Kenya

AUTHORS: Lynette Aoko Dinga-Owiti et al   DOI: 10.57039/JND_02_01_04

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June 30, 2018March 30, 2023Volume 2 issue 1 2018By CHIEF EDITOR0

Household food security and nutritional status of HIV Zero-positive patients in Longisa County Hospital, Kenya

AUTHORS: Kenneth Kipngeno Tonui et al   DOI: 10.57039/JND_02_01_03

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June 30, 2018March 30, 2023Volume 2 issue 1 2018By CHIEF EDITOR0

Positive deviant intervention prevents acute malnutrition in younger siblings of malnourished children Migori County, Kenya.

AUTHORS: Calvince Otieno et al   DOI: 10.57039/JND_02_01_02

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June 30, 2018March 30, 2023Volume 2 issue 1 2018By CHIEF EDITOR0

Spatial distribution and predictors of vitamin A deficiency among children 6-23 months in Bungoma and Busia Counties, Kenya.

AUTHORS: Mary Anyango et al   DOI: 10.57039/JND_02_01_01

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July 30, 2017March 30, 2023Volume 1 issue 1 2017By CHIEF EDITOR0

Dietary knowledge as a determinant of the dietary practices and nutrition status of amateurs male strength – athletes.

AUTHORS: Jeff Wamiti Muthui and Edward Gichohi Karuri   DOI: 10.57039/JND_01_01_01

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June 30, 2017March 30, 2023Volume 1 issue 1 2017By CHIEF EDITOR0

Self perceived body weight status among healthcare workers in Kisumu, Kenya.

AUTHORS: Zachary Masimba Ondicho, David Omondi Okeyo and Christine Agatha Onyango   DOI: 10.57039/JND_01_01_03

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June 30, 2017March 30, 2023Volume 1 issue 1 2017By CHIEF EDITOR0

Prevalence and contributing factors of malnutrition among children aged 6 to 24 months attending well-baby clinic at Mbagathi District Hospital, Nairobi.

AUTHORS: Catherine Shitemi, Florence Kyallo, Yeri Kombe   DOI: 10.57039/JND_01_01_02

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June 30, 2017March 30, 2023Volume 1 issue 1 2017By CHIEF EDITOR0

Perceived knowledge and attitudes towards African indigenous vegetables among high school students in Kakamega county, Kenya.

AUTHORS: Sigilai Linda, David Omondi Okeyo, Asenath Sigot, Emil Gevorgyan.   DOI: 10.57039/JND_01_01_04

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June 30, 2017March 30, 2023Volume 1 issue 1 2017By CHIEF EDITOR0

Household production  and consumption frequency of mursik among 1-5  years old children in Kapsabet location, Uasin Gishu county, Kenya.

AUTHORS: Erick Kirui and Gordon Nguka.   DOI: 10.57039/JND_01_01_05

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Recent Posts

  • Weight Loss Methods and Weight Loss among Overweight and Obese Bank Staff in Selected Commercial Banks in Nairobi County, Kenya.
  • Are Deep Frying Practices Employed by Food Vendors in Mtwapa and Junju Communities of Kilifi County Safe? An Exploratory Study
  • Potential of Edible Seaweed of the Kenyan Coast as a Micronutrient Source
  • Response to Treatment with Erythropoietin in Chronic Kidney Disease Patients with Protein Energy Wasting in HomaBay Teaching and Referral Hospital, Kenya
  • Role of kitchen Gardens in Diversifying Diets among Semi-arid Inhabitants of Igamba Ngombe in Tharaka Nithi county, Kenya
  • Volume 1 issue 1 2017
  • Volume 2 issue 1 2018
  • Volume 3 issue 1
  • VOLUME 4 ISSUE 1
  • VOLUME 5 ISSUE 1
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